Mild Spice Level
A mild spice level offers a gentler ramen option.
Nongshim
A mild, savory beef and soybean paste flavored ramen.

The most important capabilities and tradeoffs at a glance.
A mild spice level offers a gentler ramen option.
The broth combines beef and soybean paste flavors for a savory profile.
Ansungtangmyun is a Nongshim ramen product from South Korea.
Nongshim Ansungtangmyun is a mild ramen with a savory beef and soybean paste flavored broth, made in South Korea.
Independent perspectives and scores from published reviews.
The reviewer found the soup to be a flavorful, solid option with noticeable mushroom, miso, and subtle beef notes. They praised the noodle quality and noted the spice level is restrained compared to other Nongshim products, recommending it as a versatile base.
Noodle Journey
The reviewer appreciated the soft, high-quality noodles and noted the broth provided a strong spicy bite with a nice miso flavor.
Hans "The Ramen Rater" Lienesch · Jun 4, 2012
Despite a cooking error during the review, the author praised the good texture of the noodles and found the flavor very spicy and enjoyable for heat enthusiasts.
Hans "The Ramen Rater" Lienesch · Dec 4, 2011
The reviewer described the product as having an unusual, udon-style noodle and a very large seasoning packet, resulting in a flavor reminiscent of a spicy spaghetti.
Hans "The Ramen Rater" Lienesch · Jun 30, 2009
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